A good company, but non-corporate workers are overworked and burned out then replaced. - werkgeversreview Kitchen Manager In Training bij Chipotle

3,0
11 dec 2013
Aanbevelen
Goedkeuring directeur
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Pluspunten

Being a part of something bigger than yourself. The company itself stands for high standards and is awesome for those who take pride in their work. If you need the hours, you will get them.

Minpunten

Pay, overworked, unrealistic high standards. Every level of employee is stressed and faking it to impress their upper, until it gets to the lowest level of the totem pole: crew. That is why our crew turnout rate is a revolving door.

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5,0
7 jun 2026
Aanbevelen
Goedkeuring directeur
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Pluspunten

The money is worth it

Minpunten

The racism and favoritism isn’t needed.

4,0
20 jun 2026
Aanbevelen
Goedkeuring directeur
Zakelijk vooruitzicht

Pluspunten

Learning and growing to cultivate your own career path into a competent General Manager. The hours are longer than regular but the position is labeled as salary hourly with a minimum of 50 hours per week which guarantees 10 hours if overtime per week.

Minpunten

The long hours can be tiring and the expectations are less than or equivalent to that of a General Manager and depending who your boss is dependent on what you learn and how you can grow.

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