Pluspunten
Low stress side gig - combination of customer service and dishwashing, assisting nice chefs, helping adults and kids learn to cook. PCC discount is great. Customers are typically happy, chefs are good at what they do and easy to work with, classrooms are nice working spaces.
Minpunten
The cooking program has recently been revamped and is mostly meat-forward date nights. Current upper management has a top-down style and has burned bridges with many local chefs and past assistants.