4,0
9 sep 2017
Voormalige werknemer, meer dan 5 jaar
Glasgow, Schotland
Aanbevelen
Goedkeuring directeur
Zakelijk vooruitzicht
Pluspunten
Learned butcher work, fish work, fresh stocks, making fresh demi-glace, large kitchen team, enjoyed my time there
Minpunten
Long hours, that's to be expected in catering, not the greatest of payers when I was there, but I wasn't there for the wage, I was there to learn