Technician

Job Descriptions:

• Attend any equipment breakdown in the restaurant.
• Assist in any request from Operation related to Maintenance.
• Perform any installation work whenever required.
• Perform monthly Preventive Maintenance or as per schedule.
• Responsible to minimize the amount of downtime at restaurants.
• Report any spare parts required if not available in Maintenance store.
• To rectify any equipment failures and correct equipment malfunctions.

Requirements:

• Preferably possess a Certificate in Electrical/Mechanical/Instrument or equivalent.
• Proven experience as maintenance technician. A minimum of 1 year experience in a similar role.
• Basic understanding of electrical, hydraulic, and other systems
• Knowledge of general maintenance processes and methods
• Working knowledge of tools, common appliances, and devices
• Good communication skills
• Effective problem-solving abilities
• Must be well-organized and have the ability to prioritize tasks
• Physically capable and available to work overtime including weekends & public holidays.

Job Type: Full-time

Pay: RM1,700.00 - RM2,500.00 per month

Work Location: In person